Because my laptop was not working properly, I had so much free time that I kicked up a big storm in the kitchen.
First, I decided to make dumplings. There was no ready-made dumpling skin available in Dubai supermarkets. I have to make it from scratch.
The dough
The skin
The stuffing/filling which is made up of ground pork, vegetable and seasoning
The raw dumplings
Dumplings in soup style
Brilliantly handmade dumpling in chicken soup
Pan-fried style dumplings
Served together with vinegar
Not your typical vinegar, but Italian Balsamic Vinegar! *love*
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1 comment:
Wah... You are a goddess!!!! So cool.... Dumplings are not easy to shape... IDOL!!!
And it is ALL YOUR FAULT that my stomach is growling now!
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